We are pleased to announce our trusted referral to pete's paleo - see below!
It is our goal at True Fare to provide our clients with the most enjoyable eating experience possible. Our Chef De Cuisine works tirelessly alongside our other chefs to offer delicious paleo-friendly cuisines from all over the world. Below is just a little information about what these products are and where they are from. If any of these specialty items appeal to your appetite, you can conveniently click on the name of the item and it will link you to the items product page so that you can order yours today!
This menu item is native to Asia. The Lisu are a cultural group who live in the mountains of the southwestern Yunnan province, high above the valleys of the Mekong and Salween Rivers. Lisu Pork is a low-carb, gluten free item containing the following ingredients: pork loin, figs, onion, apple cider, balsamic vinegar, ginger, clarified butter (butter oil), garlic, spices, pepper, salt, and orange.
This traditional, and near ancient dish, harking from the Mayan people in the Yucatán peninsula of Mexico is a slow roasted pork dish. Also known as 'Puerco Pibil" or Cochinita con Achiote.'
Ingredients: pork butt, onion, apple sauce, garlic, spices, hot peppers, annato seed, orange, lime, cinnamon, dried herbs, salt
The people of the Mariana Islands (Guam, Rota, Tinian & Saipan) love to make Chicken Kelaguen and so do our chefs at Pre-Made Paleo
This savory chicken dish is grilled to perfection and flavored with coconut and lime! Supplies are limited so hurry before they're gone!.
Ingredients: chicken thigh, coconut flake, lime, onion, salt, pepper
Our take on this Spanish sausage originating from the Iberian Peninsula is made from a blend of ground pork, dried hatch chilis, paprika and other spice. This is one of the most mouthwatering sausages out of our kitchen and packs a little heat in every bite!
Ingredients: ground pork, dried pepper, apple cider vinegar, garlic, spices, herbs, salt
We have taken this delicious taco creation that originated from Central Mexico and made it Primal Worthy! This recipe uses a slowly roasted pork butt fused with spices and pineapple to offer a sweet and spicy flavor.
Ingredients: pork butt, water, pineapple, hot pepper, garlic, spices, annatto seed, oregano, salt
This Indian-American dish uses a blend of the finest red curry and organic currant tomatoes to deliver a flavorful spiced experience with every bite!
Ingredients: chicken thighs, tomato, bell pepper, onion, currants, pumpkin seeds, garlic, olive oil, spices, salt